November 8, 2012 – 11:41 am
Before they came to us to sail for 4 days, bloggers Joy Wilson of Joy the Baker and Jen Yu of use real butter ate at El Rayo, Ten Apple Farm, In Good Company and last but not least, Fore Street. They cook, they write recipes, they write books, they blog about food and they […]
November 5, 2012 – 12:23 pm
My favorite book store, hello hello books in Rockland, will be hosting my first book signing of Sugar & Salt! Thank you to the Fabulous Lacey for clearing a table for my books and treats. This Saturday, November 11, 2012, from 1 to 2pm, we’ll chat, sign and snack. Sounds fun, huh? Hope to see […]
I can’t believe I haven’t written about this before! If you’ve sailed with us or get our newsletter, then this is not necessarily new, but it’s still fun. If you aren’t that connect to us (yet) then read on! The Galley Chef is a show about cooking, the Coast of Maine, living in a small […]
Okay, today it’s fun to be us. Really most days its fun to be us, but I LOVE the days where you see evidence of all you’ve been putting out there – the positive, the helpful, the mindful, the joyful. Yankee ran a piece called “Dinner with a View” and the Riggin is the feature. […]
March 15, 2010 – 12:27 pm
For those of you who are in the area, and are 55 or older (I’m sure they will be carding everyone at the door), I’ll be giving a talk on our life on the Riggin, how we’ve come to create a sustainable business within the eco-tourism sector and all of the interesting projects on which […]
February 23, 2010 – 4:27 pm
The interview with Andrea Ridout of Mother Earth News is available for streaming. Of course if you’ve already sailed with us, it won’t be news to you! But fun anyway. If you’ve not sailed with us, it’s a chance to hear about our sustainable view on food and have fun dreaming about sailing the Maine […]
