September 25, 2009 – 10:00 am
When I made this recipe this week, I wouldn’t tell anyone what was in it until they tried it. Then I shared. Knowing that the combination of ingredients don’t sound good unless you are a desperate vegetarian or have a bumper cabbage crop. Turns out, the combination hits you just right when you want a [...]
By Annie Mahle
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Posted in Cheese, Cooking, Grains and Pasta, Main Dishes, Vegetables, Vegetarian
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Tagged Anne Mahle, buget vacation, cabbage, Maine windjammer, pasta, penne, Vegetarian
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September 4, 2009 – 10:00 am
Parsley can sometimes get a bad rap as the overused and poorly thought of garnish on the side of a plate. It carries a clean, bright taste, that holds up to the heavier lentil in this dish. So full of nutrients, Italian flat parsley especially, is a wonderful way to insert color, nutrition and flavor [...]
