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	<title>Comments on: A Night with the Girlies</title>
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	<link>http://athomeatsea.com/2009/04/03/a-night-with-the-girlies/</link>
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		<title>By: Annie</title>
		<link>http://athomeatsea.com/2009/04/03/a-night-with-the-girlies/#comment-12</link>
		<dc:creator><![CDATA[Annie]]></dc:creator>
		<pubDate>Wed, 22 Apr 2009 09:47:04 +0000</pubDate>
		<guid isPermaLink="false">http://artichokesandasparagus.wordpress.com/2009/04/03/a-night-with-the-girlies/#comment-12</guid>
		<description><![CDATA[I know, the dough.  RiDIculously good.  I have been using brown butter in several of my baked goods.  Honestly, I don&#039;t know why I didn&#039;t think of it myself.  It&#039;s so yummy.
]]></description>
		<content:encoded><![CDATA[<p>I know, the dough.  RiDIculously good.  I have been using brown butter in several of my baked goods.  Honestly, I don&#8217;t know why I didn&#8217;t think of it myself.  It&#8217;s so yummy.</p>
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		<title>By: irisdagmar</title>
		<link>http://athomeatsea.com/2009/04/03/a-night-with-the-girlies/#comment-11</link>
		<dc:creator><![CDATA[irisdagmar]]></dc:creator>
		<pubDate>Thu, 09 Apr 2009 21:06:12 +0000</pubDate>
		<guid isPermaLink="false">http://artichokesandasparagus.wordpress.com/2009/04/03/a-night-with-the-girlies/#comment-11</guid>
		<description><![CDATA[I have now made that recipe TWICE, because the first time all the cookies got eaten and I only ate ONE! I took photos today when I made them, they&#039;ll be on my blog soon...
They totally rock. That browned butter. Seriously. It is hard for me to stay away from the cookie dough, uncooked though.
This is funny!
XO
Iris
]]></description>
		<content:encoded><![CDATA[<p>I have now made that recipe TWICE, because the first time all the cookies got eaten and I only ate ONE! I took photos today when I made them, they&#8217;ll be on my blog soon&#8230;<br />
They totally rock. That browned butter. Seriously. It is hard for me to stay away from the cookie dough, uncooked though.<br />
This is funny!<br />
XO<br />
Iris</p>
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